{"version":"1.0","provider_name":"Silestone Institute","provider_url":"https:\/\/dev.silestoneinstitute.com\/en\/","title":"Design or Functionality in a restaurant? - Silestone Institute","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"w9CMseklIW\"><a href=\"https:\/\/dev.silestoneinstitute.com\/en\/design-or-functionality-in-a-restaurant\/\">Design or Functionality in a restaurant?<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/dev.silestoneinstitute.com\/en\/design-or-functionality-in-a-restaurant\/embed\/#?secret=w9CMseklIW\" width=\"600\" height=\"338\" title=\"&#8220;Design or Functionality in a restaurant?&#8221; &#8212; Silestone Institute\" data-secret=\"w9CMseklIW\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/dev.silestoneinstitute.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/dev.silestoneinstitute.com\/wp-content\/uploads\/2024\/05\/Dialogos-Roncero_700xloquede-1.jpg","thumbnail_width":700,"thumbnail_height":300,"description":"Design or functionality? Chef Paco Roncero and interior designer Mar\u00eda Villal\u00f3n describe the process of designing a restaurant \u2022 Transmitting the essence of the restaurant to the interior designer and the presence of chemistry between the chef and interior designer is key to achieving the soul of the restaurant in the design (Paco Roncero) \u2022&hellip;"}