Global Kitchen study “The kitchen, the heart of the home” The kitchen space must be designed to help us improve our eating and cooking habits as well as taking care of our health We must consider how we can adapt our kitchen to current health and wellness needs. Barcelona, May 12, 2020.- Within the present…
Barcelona, May 5, 2020.- According to the Global Kitchen study, the kitchen is emerging as a multifunctional and hyperconnected space, in which smart home appliances will not only facilitate cooking but also the organization and purchase of food at home. Although the technological change of robot cooks, smart ovens, countertops where you can watch videos…
The kitchen, as the center of life at home, is the space that best reflects the social changes and transformations we are experiencing: it projects our ways of life, how we are, how we behave and how we evolve.” Global Kitchen Study Barcelona, April 28, 2020.- According to the Global Kitchen study, the kitchen…
Did you know that seasonal foods are healthier, cheaper and more organic? Although this spring we have to be in confinement, we want to take the opportunity to remember what seasonal foods we have within our reach and that will allow us to save on purchases and at the same time, enjoy cooking by preparing…
In Europe we waste about 200 kilos per person per year, and between all of us we have to try to avoid it. Let’s take advantage of these days of confinement to improve our recycling habits and care for the environment. The 3 “Rs” of ecology: Reduce, reuse and recycle. Reduce the consumption of products…
Remember to constantly and thoroughly clean and disinfect surfaces because viruses can remain on them. Clean first with soap and water and then disinfect with a solution of water with bleach -according to the manufacturer’s instructions- or 70% alcohol. Leave to act for 5 minutes. Rinse and dry with a clean cloth or paper.
On the occasion of World Health Day – April 7, 2020 How to take advantage of the kitchen during quarantine The kitchen is a multifunctional space where we not only do our culinary tasks but also carry out other activities that help us take care of ourselves and relax whether we are spending time alone…
Barcelona,March 31, 2020.- During the periods of confinement of any nature, it is necessary to implement correct food management actions that aim to lengthen the availability of products without storing too much food to avoid wastage. Undoubtedly, on these days we will handle more food since we will probably multiply the number of meals and…
Barcelona, March 24, 2020.- The kitchen is the center of life at home and it is even more so in these moments when we spend all our time living at home with them. In this situation, preparing a dish or a dessert with our children is an activity that entertains and amuses them while it…
The kitchen is the center of life at home, where we live very closely and, therefore, it is a key space in which preventive measures must be applied against possible infections. Especially in situations of health risk, as is currently the case with the Covid-19. First of all, it must be borne in mind that…